Dive into a bubbling cauldron of succulent treasures from the land and sea, including plump scallops, tender mussels, juicy shrimp, flavorful clams, delicate snapper, and savory chicken. Enriched with the comforting presence of Napa cabbage and earthy mushrooms, this simmering concoction is heightened by the addition of Japanese glass rice noodles, adding a delightful chewy texture to each spoonful. Served alongside steamed rice, every bite of Yosenabe is a symphony of indulgence and satisfaction.